“我们创造了一个完整的经验,考虑了消费者和客户的需求......”

Stéphane Marchin,Head of Dairy Center EAME

110,000 tonnes of yoghurt are to be consumed in 2019, compared to 96,000 in 2015

2011年和2016年,食品和饮料中的天然香料增长了8%

乳制品alternatives are increasingly popular with 9% market growth, 2017-2019

来源:Mintel GNDP - 勺子酸奶Euroomonitor - 口味


我们独特地定位以满足越来越可持续的解决方案的乳制品市场的不断变化,通过无与伦比的洞察力导致推动这种变化的趋势。

Explore some of the latest dairy trends

What we do


设计standout dairy experiences

While great taste remains the core consumer demand for dairy products, our solutions address further, increasingly important criteria as well

新的多感觉体验

Appearance, aroma, flavor, mouthfeel, aftertaste

New product qualities

可持续,纯净,诚实,当地,自然,整个食物

New matrices

例如,对Skyr,Kefir和紧张的酸奶的需求

How we add value


卓越,谢谢,感谢最好的人和流程

The dairy world can present complex challenges, which we’re able to solve by applying our unique collaborative design approach. Our dynamic, multi-disciplinary dairy teams combine their creativity and artistry with global and local expertise. They draw on the very best science, technology, application knowledge and consumer/market insights from across the Symrise Group.

The result is innovative solutions that can be easily adapted for the fast-changing dairy world.

Embracing the best of nature and bringing the best of science

Naturalness is a key driver in today's global dairy segment

Under our Code of Nature brand, we combine our increasingly natural and traceable raw materials base with our pioneering scientific creativity. This ensures that consumers are able to find the naturally-sourced, high-quality (and great-tasting!) dairy products they desire.

Since our 2014 acquisition of Diana Group, we're increasingly able to deliver solutions that respond to growing demands for natural and nutritious ingredients. In 2015, one-third of all new dairy products claimed the use of natural ingredients — a proportion that continues to rise.

Tailor-made brand elevation

Our extensive, analytical capabilities and consumer knowledge result in bespoke solutions with quick turnaround times. Our dedicated customer teams collaborate with each company to ensure that we fulfill both your brand and product needs.

Our range


Our range comprises winning taste, color and texture solutions for all dairy applications.

Whatever its purpose, they’re more than just ingredients: our creations are innovative and multi-purpose

我们的乳制品段

Yoghurts

All flavored and fermented dairy products in a spoon-able format. This includes (flavored) set yoghurts, fruity yoghurts and bi-layers

乳制品饮料

所有的牛奶,以及口味和fermented dairy products in a drinkable format. This also includes specialties such as kefir and laban

甜点

所有乳制品甜点,甜点奶油布丁to flans

Ice cream

All dairy-based frozen desserts, as well as water-based desserts such as sorbets

Plant-based products and other dairy alternatives

所有乳品替代品产品:从椰子和米到大豆和杏仁。提供多种格式,如饮料,酸奶和冷冻甜点

Our taste solutions

Whether it’s breathing new life into the classic vanilla taste, or finding natural ways to elevate the number one flavor of strawberry, we’re at the forefront of exciting new dairy developments

只是香草®

我们与伦敦的社交媒体影响力团队合作,我们设计了一个全新的香草风味范围,使香草吸引到千禧一代。该团队由搅拌师,茶侍酒师,厨师和糕点设计师组成,他们都聚集在一起,以创造新的香草冰淇淋概念。

我们很自豪能成为香草的市场领导者 -visit our dedicated vanilla site to find out more.

强烈的红色®

草莓是酸奶中的一个味道,我们正在开发一代新一代草莓口味,这对现场新鲜挑选的水果的味道保持了真实。这些新的发展允许我们的客户与越来越多地寻求更多自然水果体验的消费者联系。

symlife®

我们的BrandSymlife®确保我们能够平衡消费者的健康和营养需求,并没有妥协。雷竞技二维码特别是糖减少仍然是消费品的首要任务,乳制品在这方面特别审查。

What's more, as plant-based alternatives and fat-reduced/fat-replaced products become more prevalent in the dairy world, symlife® allows us to capture the creaminess and mouthfeel that consumers still demand from these types of products.

Learn more on oursymlife®microsite

我们的颜色和纹理解决方案

颜色

我们的自然,有吸引力的着色是电子编号和胭脂红,提供我们的客户清洁标签机会

夹杂物

我们的真实水果含量为客户提供清洁的标签机会,以及消费者日益渴望的视觉和品味体验

趋势


From natural purity to winning excitement indulgence

The success of our solutions is rooted in our ability to respond quickly, effectively and innovatively to the latest trends in the fast-moving dairy market

仔细看......对自然和营养的需求雷竞技二维码

While great taste is still the primary marker of a successful dairy product, consumers are increasingly looking for other qualities to complete the experience

这对于改善消费者福祉感的自然营养成分的渴望是最明显的。

更多的and more of our solutions are enabling our customers to deliver products that meet this growing demand. From diet-specific and
“自由”替代品,充满活力,手工和多功能的额外福利,我们的成功涵盖了我们所操作的所有细分和地区。

A closer look at… the urge to excite

As everyday life becomes more and more stressful, consumers are looking for products that transport them to a new and exciting place, if only for mere moments…

Creating the most enjoyable dairy experience means surprising consumers, exciting the senses, and evoking nostalgic joy.

这可能意味着创造异国情调,从未见过的风味组合,或配对非传统成分,以创造全新的口味。它也可能意味着在大胆的新背景下将传统童年治疗的记忆召唤。无论目标或应用程序如何,我们的乳制品团队都是不断提供符合此类欲望的特定区域解决方案。

Indulgence in dairy is growing as consumers are looking for healthier alternatives to traditional desserts. At the same time, we observe the mega-trend for the “lipstick effect” - a coping strategy for consumers. In times of crisis, they treat themselves by investing in their emotional well-being. This is influencing the way they consume dairy products, as they look for that uplifting me moment! Stéphane Marchin,Head of Dairy Center EAME

Always inspiring more...

更多的

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